Savoury Pancake Recipe

It's not really a pancake. It's halfway between naan bread and an omelette. Crack and egg into a small bowl. Add about 2 tablespoons of flour. Add a dollop of milk. Add whatever seasoning you like. I just used salt. Whisk it up. Add more of certain ingredients depending on your consistency preferences. It should be a little thicker than pancake mix, but it doesn't really matter.

Sort of halfway between these two. Next time I make one I'll take a photo to show you.

Next, add the real flavour. It's lovely with cheese and lentils. You could also add tuna or salmon or peas or corn. Whatever takes your fancy, really. Then just cook it like a pancake.

This'll make you one decent-sized pancake. It's a meal in itself, but if you want to cook more than one because your friend is with you or to have something to snack on later, just double the quantities.

You can't really go wrong with this. It's a bung it all together and see what happens-type deal. Fairly healthy, too.